VyNIQUE: elevating Italian excellence
Welcome to VyNIQUE, the Regional Wine Shop of Lazio, where beauty, taste, and tradition converge with the innovative touch of a master chef to create a symphony for the senses. At VyNIQUE, we invite you to discover, taste and appreciate the diverse flavors of our region, presented with a modern twist. Our selection features the finest local products, meticulously chosen and expertly prepared, set in a contemporary and uniquely designed location, for a complete sensory experience.
VyNIQUE boasts two prime locations in the heart of Rome, one near the iconic Piazza di Spagna and the other close to the historic Piazza Farnese. Each location provides a unique ambiance, perfect to explore the rich culinary and vinous heritage of Lazio. At VyNIQUE, we take pride in showcasing the best of Made in Italy, with a special focus on products from Lazio. We highlight and elevate certified DOP, DOC, and IGP flavors and products to ensure their characteristics shine through. Our mission is to tell the story of Italian products and traditional dishes, preserving their history, culture, quality, and authenticity. Our wine shop proudly features selections from all five provinces of Lazio (Rome, Latina, Viterbo, Rieti, and Frosinone), complemented by exquisite choices from other renowned Italian regions such as Lombardy, Veneto, Alto Adige, Tuscany, Sardinia, and Sicily.
With a vast array of labels and varieties, VyNIQUE is the ideal place to explore the finest wine excellences of Lazio and beyond. Among the wineries of Lazio, you will find Riserva della Cascina, Marco Carpineti, Famiglia Cotarella, Omina Romana, Tenuta Fiorano, Casale del Giglio e Sergio Mottura. In addition to our exceptional wine offerings, our renowned American Bar is the perfect place to enjoy both classic and signature cocktails. Prepared by our skilled professional bartenders, who have turned mixology into an art form, every drink is crafted to perfection.
Our culinary journey is guided by the talented Roman Chef Patrick Dianetti. Born in 1990 and a graduate of the prestigious Hotel Management School in 2008, Chef Dianetti honed his skills in the kitchens of Rome’s high society, mastering the study of raw ingredients. His culinary creations are marked by simplicity and clarity, focusing on the primary ingredients to enhance their natural flavors. Three dishes that you absolutely have to try are the Cacio e Pepe, the Carbonara, and the Oxtail Meatballs.
VyNIQUE is also promoted by the most important authorities in the field, including Gambero Rosso – Italian Restaurants 2024, Eccellenza Lazio 2023 – Category: Enoteche (as one of the best wine bars in Lazio) and Ambassador of “Beviamoci Sud 2023” Join us at VyNIQUE for an unforgettable experience that celebrates the rich culinary and vinous heritage of Lazio, elevated by modern innovation and impeccable craftsmanship.
